Harold
French Rolling Pin
Mrs. Anderson's French Rolling Pin for shaping and rolling dough for baking.
Made from solid hardwood, which is responsibly harvested at time of manufacturing, for a lifetime of effortless rolling. Proudly crafted in the USA; perfect for home bakers, pastry chefs and professional chefs.
Tapered ends effortlessly shape and roll out pie crusts, dough for bread and pastries, pizza dough, biscuits, fondant, and cookie dough.
Easy to clean; wipe with damp cloth; dry promptly and thoroughly before storing
French Rolling Pin
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Use this answer block to discuss some commonly asked questions you've discovered from your customers interactions. You could discuss product details, size fit, shipping policies, or anything you think would help merchants make an informed decision about your product or collection. This section will appear across all products.