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Wusthof Classic Extra Wide 4" Paring
The Classic 4" Extra Wide paring knife is one of the most important knives to have in the kitchen. The small narrow blade tapers to a point at the tip and is easy to handle making it the perfect knife to trim and slice and peel small produce such as garlic cloves and herbs. Acting as a mini cook’s knife, this paring knife’s extra girth and rounded, straight-edge blade surface makes it a champ for crushing garlic and scooping up prepped ingredients for easy transfer to bowl or pan. Made in Germany.