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Momofuku Seasoned Salts are our answer to 10 years of flavor research in the Momofuku Culinary Lab.
Spicy is a flash of heat. It blends our Savory base with gochugaru, cayenne pepper, and dried chilies. We use it on shrimp, stewed meats, and ripe mango.
Each pouch contains 10oz of Spicy Seasoned Salt.
Please note: Shipping is currently only available in the U.S. and Canada. Contact us HERE with questions about your order.
Ingredients: spices, salt, yeast extract, pepper, chili, kelp, tamari (water, organic soybeans, salt, organic alcohol), mushroom, seaweed. contains: soy
