The Quarantined Gourmand
Hey everyone! How is it going out there? Hopefully you're making the best of these unusual circumstances, but I know that for many, it can be difficult to drown out the anxiety. One of the positive outcomes from the coronavirus is seeing all the delicious food being made at home. The internet has been a portal to kitchens around the world. L&L shopper Mary Caton Lingold made drool-worthy onion cream biscuits, and put her son Henrik (pictured above) to work in the kitchen too! My relatives and I are pulling out time-consuming recipes from the Middle East - favorites that...
