Dressing up your Salad

Spring is in full bloom, and we're just beginning to taste the bounty. A close friend came by with a bundle of microgreens from a local farm, and it was one of the freshest-tasting salads I've enjoyed.  Many people think that salads are guilt-free, but a lot of it depends on the dressing. It's assumed that a vinaigrette is the healthiest choice, but most store-bought options are packed with hidden sugar; even high-fructose corn syrup. The good news is, homemade salad dressings are exponentially tangier, zestier, and are made with better quality ingredients. It's easier than you think. You need a mix...